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ActivitiesFAO releases Export Guide for Decision Makers on Organic and Fair Trade
FAO releases Export Guide for Decision Makers on Organic and Fair Trade
This guide was developed for farmer organizations and companies wishing to export organic and fair-trade certified products, as well as for organizations providing them with support services. It is conceived as a practical, easy-to-use document, divided into seven separate modules which address the process of getting ready to export from different angles. The modules include: before you start; producer group or company management; business planning; financial management; training; certification; and market research and marketing.
Although they may of course be read consecutively, these various chapters are rather meant to be used fragmentarily, depending upon the user’s needs of the moment.
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