Biodiversity Conservation in Coffee
Because of coffee’s global economic importance and its potential as a conservation tool, the Global Environment Facility through the United Nations Development Programme has provided the Rainforest Alliance with a seven-year grant to help meet the ambitious goal of certifying 10 percent of the world’s coffee supply.
The Initiative Biodiversity Conversation in Coffee is providing Latin American farmers with the information and tools necessary to improve their management practices and make them more responsible with regards to the environment, workers and communities.
| Implemented by |
Rainforest Alliance
(RA)
|
| Dates |
Jan 1900
-
Jan 1900
|
| Countries |
Argentina
,
Bolivia
,
Brazil
,
Chile
,
Colombia
,
Costa Rica
,
Cuba
,
Dominican Republic
,
Ecuador
,
El Salvador
,
Guatemala
,
Honduras
,
Mexico
,
Nicaragua
,
Panama
,
Paraguay
,
Peru
|
| Project Scope |
Subsectoral/Supply Chain
Regional
National
Multi-National
Local/Community
|
| Project Target |
Private enterprises
NGOs
Government ministries
Farmers and farmer groups
Cooperatives, associations, federations
|
| Documents |
|
| Contact |
|